About Tanzania Peaberry Coffee
Tanzanian coffees are grown on the slopes of Mount Kilimanjaro, under the shade of banana trees, truly an exotic location for this east African coffee.
What’s a peaberry? It’s when a single bean develops inside the coffee cherry, instead of the familiar two “flat beans”. Why so many fans of the peaberry? The theory is that all the goodness of the coffee cherry is in only one bean.